Wholesale & Bulk Beef
Wholesale beef by the quarter (40–55kg), half (80–110kg) or whole animal, broken down to your cut sheet and snap-frozen — plus 5kg and 10kg bulk mince boxes and whole primals (eye fillet, striploin, rump). Typically 20–35% below individual-cut pricing.
Available Bulk Beef Packs (7)
Fixed prices in Australian Dollars (AUD)
To be confirmedQuarter Beef Share
Quarter Beef Share (approx. 50kg). Portioned beef cuts for family freezer storage.
To be confirmedHalf Beef Share
Half Beef Share (approx. 100kg). High volume bulk beef cuts for chest freezers.
To be confirmedWhole Beef Share
Whole Beef Share (approx. 200kg). Full carcass butchered cuts for maximum volume.
To be confirmedWhole Beef Share
Whole Beef Share (approx. 250kg). Heavyweight full carcass beef share.
Fresh ChilledBulk Beef Mince Box
Bulk Beef Mince Box (5kg). Fresh chilled ground beef mince carton.
Fresh ChilledBulk Beef Mince Box
Bulk Beef Mince Box (10kg). Commercial master carton of fresh chilled ground beef mince.
Fresh ChilledBulk Whole Rump
Bulk Whole Rump (approx. 3kg to 4kg). Sub-primal whole beef cut.
Need More Than This? Contact Us for a Custom Bulk-Order Price
Looking for multi-carcase orders, commercial volumes exceeding listed pack sizes, recurring restaurant orders, or community group supplies? Contact our butcher team for a custom quote.
How Custom Bulk Orders Work:
- Direct Market Pricing: Tiered wholesale rates for orders above listed carton and animal share sizes.
- Butchery Cutting Instructions: Specify preferred steak thicknesses, bone-in vs boneless cuts, and vacuum packing options upon order confirmation.
- Refrigerated Logistics: Sydney metro cold-chain delivery or pre-arranged warehouse dispatch.
Animal shares and bulk multi-box orders are cut fresh to order. Typical lead time is 3 to 7 business days from order confirmation to refrigerated delivery across NSW, or frozen courier dispatch Australia-wide.
Request a Custom Bulk Quote
Fill in your volume requirements below and our team will respond within 24 hours.
Wholesale Beef — Frequently Asked Questions
What's in a quarter, half or whole beef share?
A spread of premium steaks, roasting and casserole cuts, and mince and diced from the trim — plus bones, shin and offal if you want them. Roughly 25–30% premium, 30–35% roasts, 25–30% mince.
How much does a beef share weigh?
A quarter is about 40–55kg of packed meat, a half 80–110kg, a whole 160–220kg. Weight varies with the animal, so it's sold as 'approximately'.
Do I choose the cuts?
Yes — you fill in a cut sheet (steak thickness, roast sizes, mince-to-diced ratio, offal yes/no). We have a standard sheet if you'd rather not.
How much freezer space do I need?
About 1kg of packed meat per 1.5 litres. A quarter needs ~85L, a half ~170L (a dedicated 200–250L chest freezer), a whole ~330L+.