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100% Australian Pasture-Raised & Hormone-Free Beef
beef > Slow Cook
Beef Osso Buco
$11.50AUD (1kg — per kg)
Stock Status: In Stock
Cross-cut beef shank with bone marrow center for classic braised dishes.
Cross-cut beef shank slices with center bone marrow for traditional slow braised casseroles.
Recommended Cooking Method:
Slow CookBraise
Storage Information:
Fresh Chilled: Keep refrigerated below 4°C. Consume within 3 days or freeze immediately.
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